Wrenshall, Minn., hog farmer Matt Weik can talk passionately about the marbling of his pork, its dark red color and its ability to melt in your mouth given certain treatments. And then later, he's ...

Sutter Meats in Western Massachusetts specializes in locally raised, pastured meats. They tell us that meat develops different flavors depending on the season of harvest. For instance, hogs were ...

NORTH ADAMS >> Last week, I headed down to Lanesborough to pick up the half pig I ordered from Square Roots Farm, the same farm my husband and I got our CSA share from over the summer. I got two ...